essai noire ------------ Oct. 6, 2016 Brewer: vincenW38 Batch size: Type: All grain Beer profile ------------ Original gravity: 1.047 Final gravity: 1.012 Color: 56.0 EBC IBU: 0 ABV: 4.5% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 40.5% | | | Pale Malt (6 Row) US () | Grain | 2 | 40.5% | | | Special B Malt () | Grain | 3 | 17.3% | | | Chocolate Malt () | Grain | 4 | 1.7% | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at