Connivence Noire - Foreign Extra Stout
|
Type : All grain Batch size : 40.0 l Boil size : 45.0 l |
Created date : Sept. 28, 2016 Created by : vincenW38 Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.058 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
10.00 kg
|
Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 87.0% |
|
1.00 kg
|
Special B Malt (354.6 EBC) | Grain | 2 | 8.7% |
|
0.50 kg
|
Chocolate Malt (886.5 EBC) | Grain | 3 | 4.3% |
75.0 g
|
Hallertauer Mittelfrueh (4.00%) - Boil 60.0 min | Hop | 4 | 16.7 IBU |
|
100.0 g
|
Centennial (10.00%) - Boil 15.0 min | Hop | 5 | 25.0 IBU |
Yeast
|
T-58 SafBrew Specialty Ale - DCL/Fermentis | Yeast | 6 | - |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 28.8 l of water. Heat to 63.9 c over 10 min | 62.0 c | 60 min |
|
Mash step
(Temperature)
|
Heat to 68.0 c over 10 min | 68.0 c | 15 min |
|
Mash step
(Temperature)
|
Heat to 78.0 c over 10 min | 78.0 c | 3 min |
Filtering |
|||
Fly sparge |
Fly sparge with 29.2 l of water at 78.0 c | ||