M ------------ Aug. 6, 2016 Brewer: arnaudcotard Batch size: Type: All grain Beer profile ------------ Original gravity: 1.076 Final gravity: 1.019 Color: 12.8 EBC IBU: 19.5 ABV: 7.4% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 70.0% | | | Munich Malt () | Grain | 2 | 17.5% | | | Oats, Malted () | Grain | 3 | 12.5% | | | Cascade (6.40%) - Boil 60.0 min | Hop | 4 | 19.5 IBUs | | | Cascade (6.40%) - Dry Hop 21.0 days | Hop | 5 | 0.0 IBUs | Mash steps ------------ | Mash in | Heat over | | 20 min | | Mash step | Heat over | | 30 min | | Mash step | Heat over | | 30 min | | Mash step | Heat over | | 10 min | Fly sparge with of water at