Smash ESB
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Aug. 4, 2016
Brewer: laflotte
Batch size: 
Type: All grain
Style: 8.C - Extra Special/Strong Bitter (English Pale Ale)


Beer profile
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Original gravity: 1.056
Final gravity: 1.015
Color: 10.3 EBC
IBU: 33.5
ABV: 5.3%


Ingredients
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|                                                   | Pale Malt (2 Row) UK ()                                                                                                | Grain   | 1        | 100.0%     | 
|                                                   | Fuggles (4.50%) - Boil 60.0 min                                                                                        | Hop     | 2        | 24.6 IBUs  | 
|                                                   | Fuggles (4.50%) - Boil 10.0 min                                                                                        | Hop     | 3        | 8.9 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 75 min   | 

Fly sparge with  of water at