Type : All grain Batch size : 20.0 l Boil size : 24.9 l |
Created date : June 14, 2016 Created by : chewbap Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.045 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
5.00 kg | Pale malt (8.0 EBC) | Grain | 1 | 100.0% |
25.0 g | Cascade (6.80%) - Boil 60.0 min | Hop | 2 | 20.5 IBU |
30.0 g | Cascade (6.80%) - Boil 12.0 min | Hop | 3 | 10.3 IBU |
30.0 g | Cascade (6.80%) - Dry Hop 14.0 days | Hop | 4 | 0.0 IBU |
Yeast | US-05 Safale American - DCL/Fermentis | Yeast | 5 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Infusion) | Add 15.0 l of water. Heat to 72.3 c over 25 min | 68.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 16.4 l of water at 78.0 c |