La Trappiste bien laïque ------------ June 8, 2016 Brewer: miche7 Batch size: 20.0 l Type: All grain Style: 18.E - Belgian Dark Strong Ale Beer profile ------------ Original gravity: 1.097 Final gravity: 1.026 Color: 117.9 EBC IBU: 24.1 ABV: 9.2% Ingredients ------------ | 6.00 kg | Pilsner Malt (3.0 EBC) | Grain | 1 | 68.2% | | 1.00 kg | Candi brun (650.0 EBC) | Grain | 2 | 11.4% | | 1.00 kg | Special B Malt (354.6 EBC) | Grain | 3 | 11.4% | | 0.50 kg | Flocons d'orge (3.0 EBC) | Grain | 4 | 5.7% | | 0.30 kg | Malt de froment blond (5.5 EBC) | Grain | 5 | 3.4% | | 60.0 g | East Kent Goldings (4.25%) - Boil 90.0 min | Hop | 6 | 20.6 IBUs | | 30.0 g | Saaz (2.20%) - Boil 15.0 min | Hop | 7 | 2.5 IBUs | | 10.0 g | Cascade (6.80%) - Boil 5.0 min | Hop | 8 | 1.0 IBUs | Mash steps ------------ | 1er | Heat over 55.0 c | 55.0 c | 30 min | | 2ème | Heat over 63.0 c | 63.0 c | 40 min | | 3ème | Heat over 68.0 c | 68.0 c | 30 min | | 4ème | Heat over 78.0 c | 78.0 c | 10 min | Fly sparge with 31.2 l of water at 78.0 c