La Fracassante (SMASH - Single Malt, Single Hop) ------------ June 8, 2016 Brewer: miche7 Batch size: 20.0 l Type: All grain Style: 18.A - Belgian Blond Ale Beer profile ------------ Original gravity: 1.071 Final gravity: 1.012 Color: 6.8 EBC IBU: 26.3 ABV: 7.7% Ingredients ------------ | 5.00 kg | Pilsner Malt (3.0 EBC) | Grain | 1 | 94.3% | | 0.30 kg | Flocons d'orge (3.0 EBC) | Grain | 2 | 5.7% | | 20.0 g | Cascade (6.80%) - Boil 20.0 min | Hop | 3 | 7.9 IBUs | | 20.0 g | Cascade (6.80%) - Boil 80.0 min | Hop | 4 | 13.7 IBUs | | 20.0 g | Cascade (6.80%) - Boil 10.0 min | Hop | 5 | 4.7 IBUs | | 5.0 g | Irish Moss - (Clarity 15.0 min) | Fining | 6 | - | Mash steps ------------ | Beta amylases | Heat over 62.0 c | 62.0 c | 60 min | | Alpha amylases | Heat over 72.0 c | 72.0 c | 30 min | | Mash out | Heat over 78.0 c | 78.0 c | 10 min | Fly sparge with 27.3 l of water at 78.0 c