Red Ale
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March 11, 2016
Brewer: bnp
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.063
Final gravity: 1.017
Color: 30.9 EBC
IBU: 20.4
ABV: 6.0%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 1        | 30.8%      | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain   | 2        | 30.8%      | 
|                                                   | Carared ()                                                                                                             | Grain   | 3        | 24.6%      | 
|                                                   | Melanoiden Malt ()                                                                                                     | Grain   | 4        | 12.3%      | 
|                                                   | Special B Malt ()                                                                                                      | Grain   | 5        | 1.5%       | 
|                                                   | Goldings, East Kent (5.00%) - Boil 60.0 min                                                                            | Hop     | 6        | 20.4 IBUs  | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 
| Boiling                                           | Heat over                                                                                                              |         | 120 min  | 

Fly sparge with  of water at