SMASH Columbus beer color

SMASH Columbus - American Pale Ale

Type : All grain
Batch size : 50.0 l
Boil size : 75.9 l
 Created date : March 8, 2016
Created by : bnp
Efficiency : 65.0%

Estimated beer profile

Pre-boil gravity: 1.033
Original gravity: 1.051
Final gravity: 1.012
Color: 8.0 EBC
ABV: 5.1%
Bitterness: 30.0 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  13.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 100.0%
Hop icon  14.1 g Columbus (Tomahawk) (14.00%) - Boil 60.0 min Hop 2 10.0 IBU
Hop icon  18.4 g Columbus (Tomahawk) (14.00%) - Boil 30.0 min Hop 3 10.0 IBU
Hop icon  28.5 g Columbus (Tomahawk) (14.00%) - Late Hop 15.0 min Hop 4 10.0 IBU
Hop icon  100.0 g Columbus (Tomahawk) (14.00%) - Dry Hop 3.0 days Hop 5 0.0 IBU
Yeast icon  Yeast US-05 Safale American - DCL/Fermentis Yeast 6 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 50.0 l of water. Heat to 66.2 c over 30 min 65.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 58.9 l of water at 78.0 c