new one 012
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Feb. 14, 2016
Brewer: twofrenchmen
Batch size: 15.0 l
Type: All grain
Style: 14.B - American IPA


Beer profile
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Original gravity: 1.060
Final gravity: 1.015
Color: 56.4 EBC
IBU: 40.1
ABV: 5.9%


Ingredients
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| 2.80 kg                                           | Pilsner (2 Row) UK (2.0 EBC)                                                                                           | Grain   | 1        | 69.1%      | 
| 0.56 kg                                           | Munich Malt (17.7 EBC)                                                                                                 | Grain   | 2        | 13.8%      | 
| 0.28 kg                                           | Carafa II (811.6 EBC)                                                                                                  | Grain   | 3        | 6.9%       | 
| 0.26 kg                                           | Caramel/Crystal Malt - 40L (73.8 EBC)                                                                                  | Grain   | 4        | 6.4%       | 
| 0.15 kg                                           | Wheat Malt, Bel (3.9 EBC)                                                                                              | Grain   | 5        | 3.7%       | 
| 3.0 g                                             | Centennial (10.00%) - Boil 60.0 min                                                                                    | Hop     | 6        | 4.2 IBUs   | 
| 6.0 g                                             | Centennial (10.00%) - Boil 20.0 min                                                                                    | Hop     | 7        | 5.1 IBUs   | 
| 12.0 g                                            | Centennial (10.00%) - Boil 5.0 min                                                                                     | Hop     | 8        | 3.4 IBUs   | 
| 3.0 g                                             | Cascade (6.50%) - Boil 60.0 min                                                                                        | Hop     | 9        | 2.7 IBUs   | 
| 6.0 g                                             | Cascade (6.50%) - Boil 20.0 min                                                                                        | Hop     | 10       | 3.3 IBUs   | 
| 12.0 g                                            | Cascade (5.50%) - Boil 5.0 min                                                                                         | Hop     | 11       | 1.8 IBUs   | 
| 3.0 g                                             | Columbus (Tomahawk) (15.40%) - Boil 60.0 min                                                                           | Hop     | 12       | 6.5 IBUs   | 
| 6.0 g                                             | Columbus (Tomahawk) (15.40%) - Boil 20.0 min                                                                           | Hop     | 13       | 7.9 IBUs   | 
| 12.0 g                                            | Columbus (Tomahawk) (15.40%) - Boil 5.0 min                                                                            | Hop     | 14       | 5.2 IBUs   | 


Mash steps
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Fly sparge with 16.8 l of water at 78.0 c