L. A. Woman - Imperial IPA

Type : All grain Batch size : 20.0 l Boil size : 21.6 l

Created date : Jan. 27, 2016 Created by : BaltazaR Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.080 Original gravity: 1.086 Final gravity: 1.023 Color: 21.9 EBC ABV: 8.2% Bitterness: 65.9 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
6.50 kg	Pilsner (2 Row) Bel (3.9 EBC)	Grain	1	85.0%
0.50 kg	Munich Malt (17.7 EBC)	Grain	2	6.5%
0.50 kg	Candi Sugar, Clear (1.0 EBC)	Sugar	3	6.5%
0.15 kg	Special B Malt (354.6 EBC)	Grain	4	2.0%
30.0 g	Magnum (14.00%) - First Wort 70.0 min	Hop	5	40.0 IBU
10.0 g	Magnum (14.00%) - Boil 40.0 min	Hop	6	10.3 IBU
5.0 g	Citra (12.00%) - Boil 20.0 min	Hop	7	3.0 IBU
5.0 g	Sorachi Ace (12.00%) - Boil 20.0 min	Hop	8	3.0 IBU
5.0 g	Citra (12.00%) - Boil 15.0 min	Hop	9	2.5 IBU
5.0 g	Sorachi Ace (12.00%) - Boil 15.0 min	Hop	10	2.5 IBU
10.0 g	Irish Moss - Boil 15.0 min	Fining	11	---
5.0 g	Citra (12.00%) - Boil 10.0 min	Hop	12	1.8 IBU
5.0 g	Sorachi Ace (12.00%) - Boil 10.0 min	Hop	13	1.8 IBU
5.0 g	Citra (12.00%) - Boil 5.0 min	Hop	14	1.0 IBU
30.0 g	Orange Peel, Sweet - Boil 5.0 min	Spice	15	---
5.0 g	Sorachi Ace (12.00%) - Late Hop 0.0 min	Hop	16	0.0 IBU
15.0 g	Citra (12.00%) - Dry Hop 14.0 days	Hop	17	0.0 IBU
15.0 g	Sorachi Ace (12.00%) - Dry Hop 14.0 days	Hop	18	0.0 IBU
Yeast	T-58 SafBrew Specialty Ale - DCL/Fermentis	Yeast	19	-
Yeast	US-05 Safale American - DCL/Fermentis	Yeast	20	-

Mash detail