l'hyppocampe noire
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Jan. 20, 2016
Brewer: BaltazaR
Batch size: 
Type: All grain
Style: 13.F - Imperial Stout


Beer profile
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Original gravity: 1.084
Final gravity: 1.020
Color: 79.2 EBC
IBU: 38.8
ABV: 8.3%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 1        | 66.7%      | 
|                                                   | Munich Malt ()                                                                                                         | Grain   | 2        | 13.3%      | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain   | 3        | 6.7%       | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain   | 4        | 6.7%       | 
|                                                   | Candi Sugar, Amber ()                                                                                                  | Grain   | 5        | 3.3%       | 
|                                                   | Special B Malt ()                                                                                                      | Grain   | 6        | 2.0%       | 
|                                                   | Smoked Malt ()                                                                                                         | Grain   | 7        | 1.3%       | 
|                                                   | Challenger (7.50%) - First Wort 70.0 min                                                                               | Hop     | 8        | 21.8 IBUs  | 
|                                                   | Fuggles (4.50%) - Boil 30.0 min                                                                                        | Hop     | 9        | 8.8 IBUs   | 
|                                                   | Fuggles (4.50%) - Late Hop 0.0 min                                                                                     | Hop     | 10       | 0.0 IBUs   | 
|                                                   | Challenger (7.50%) - Boil 10.0 min                                                                                     | Hop     | 11       | 4.6 IBUs   | 
|                                                   | Challenger (7.50%) - Boil 5.0 min                                                                                      | Hop     | 12       | 1.3 IBUs   | 
|                                                   | Fuggles (4.50%) - Boil 20.0 min                                                                                        | Hop     | 13       | 2.3 IBUs   | 
|                                                   | Irish Moss - (Clarity 15.0 min)                                                                                        | Fining  | 14       | -          | 


Mash steps
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Fly sparge with  of water at