Ivanhoe American Pale Ale beer color

Ivanhoe American Pale Ale - American Pale Ale

Type : All grain
Batch size : 19.0 l
Boil size : 19.2 l
Created date : Jan. 17, 2016
Created by : ensowhat
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.064
Original gravity: 1.064
Final gravity: 1.015
Color: 13.9 EBC
ABV: 6.4%
Bitterness: 46.9 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  5.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 94.3%
Grain icon  0.30 kg Abbey Malt (45.0 EBC) Grain 2 5.7%
Hop icon  36.0 g Magnum (11.20%) - Boil 60.00 min Hop 3 43.2 IBU
Hop icon  28.4 g Ivanhoe (5.60%) - Boil 5.00 min Hop 4 3.8 IBU
Hop icon  56.8 g Ivanhoe (5.60%) - Boil 0.00 min Hop 5 0.0 IBU
Yeast icon  Yeast M44 U.S. West Coast - Mangrove Jack's Brewing Company Yeast 6 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 15.0 l of water. Heat to 74.5 c over 20 min 70.0 c 60 min
Mash step Mash out (Temperature) Heat to 78.0 c over 15 min 78.0 c 10 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 14.5 l of water at 78.0 c