milk stout 13.E - American Stout

@twofrenchmen - Jan. 11, 2016


Ingredients

Amount Name Type # %/IBU
Grain icon  3.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 1 71.8%
Grain icon  0.49 kg Chocolate Malt (350.0 EBC) Grain 2 11.7%
Grain icon  0.33 kg Milk Sugar (Lactose) (0.0 EBC) Sugar 3 7.9%
Grain icon  0.20 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 4 4.8%
Grain icon  0.16 kg Roasted Barley (300.0 EBC) Grain 5 3.8%
Hop icon  31.0 g Columbia (5.50%) - Boil 60.00 min Hop 6 24.0 IBU
Hop icon  10.0 g Columbia (5.50%) - Boil 30.00 min Hop 7 5.9 IBU

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 15.0 l

Est. original gravity: 1.060
1.050 1.075

Est. final gravity: 1.015
1.010 1.022

IBU: 29.9
35.0 75.0

Color: 54.4 EBC
59.1 78.8

ABV: 5.9%
5.00 7.00



%

Share this recipe