passion ale 009 - Fruit Lambic

Type : All grain Batch size : 15.0 l Boil size : 16.0 l

Created date : Jan. 2, 2016 Created by : twofrenchmen Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.044 Original gravity: 1.047 Final gravity: 1.011 Color: 11.5 EBC ABV: 4.7% Bitterness: 16.5 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
1.65 kg	Pilsner (2 Row) UK (2.0 EBC)	Grain	1	53.2%
1.10 kg	Wheat, Flaked (3.2 EBC)	Grain	2	35.5%
0.20 kg	Extra Light Dry Extract (5.9 EBC)	Dry Extract	3	6.5%
0.15 kg	Caramel/Crystal Malt - 60L (118.2 EBC)	Grain	4	4.8%
1.0 g	Whirlfloc Tablet - Boil 15.0 min	Fining	5	---
15.0 g	Simcoe (13.00%) - Boil 5.0 min	Hop	6	6.1 IBU
15.0 g	Centennial (10.00%) - Boil 5.0 min	Hop	7	4.7 IBU
15.0 g	Citra (12.00%) - Boil 5.0 min	Hop	8	5.7 IBU
10.0 g	Citra (12.00%) - First Wort 0.0 min	Hop	9	0.0 IBU
10.0 g	Centennial (10.00%) - First Wort 0.0 min	Hop	10	0.0 IBU
10.0 g	Simcoe (13.00%) - First Wort 0.0 min	Hop	11	0.0 IBU
4.0 g	Yeast Nutrient - Primary 15.0 min	Other	12	---
Yeast	US-05 Safale American - DCL/Fermentis	Yeast	13	-

Mash detail