ferny creek brown ale 002 beer color

ferny creek brown ale 002 - American IPA

Type : All grain
Batch size : 15.0 l
Boil size : 16.2 l
Created date : Dec. 21, 2015
Created by : twofrenchmen
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.054
Original gravity: 1.058
Final gravity: 1.014
Color: 24.7 EBC
ABV: 5.7%
Bitterness: 40.7 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................


Ingredients


Amount Name Type # %/IBU
Grain icon  3.25 kg Pilsner (2 Row) Ger (3.9 EBC) Grain 1 85.1%
Grain icon  0.42 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 2 11.0%
Grain icon  0.15 kg Caramunich Malt (110.3 EBC) Grain 3 3.9%
Hop icon  15.0 g Goldings, East Kent (5.00%) - Boil 60.0 min Hop 4 11.9 IBU
Hop icon  6.0 g Cascade (5.50%) - Boil 15.0 min Hop 5 2.6 IBU
Hop icon  8.0 g Centennial (10.00%) - Boil 15.0 min Hop 6 6.3 IBU
Hop icon  6.0 g Citra (12.00%) - Boil 15.0 min Hop 7 5.1 IBU
Hop icon  6.0 g Cascade (5.50%) - Boil 10.0 min Hop 8 1.7 IBU
Hop icon  6.0 g Centennial (10.00%) - Boil 10.0 min Hop 9 3.1 IBU
Hop icon  6.0 g Citra (12.00%) - Boil 10.0 min Hop 10 3.7 IBU
Hop icon  8.0 g Cascade (5.50%) - Boil 5.0 min Hop 11 1.3 IBU
Hop icon  8.0 g Centennial (10.00%) - Boil 5.0 min Hop 12 2.3 IBU
Hop icon  8.0 g Citra (12.00%) - Boil 5.0 min Hop 13 2.7 IBU
Hop icon  20.0 g Cascade (5.50%) - Dry Hop 5.0 days Hop 14 0.0 IBU
Hop icon  20.0 g Centennial (10.00%) - Dry Hop 5.0 days Hop 15 0.0 IBU
Hop icon  20.0 g Citra (12.00%) - Dry Hop 5.0 days Hop 16 0.0 IBU


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 10.0 l of water. Heat to 72.2 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 19.0 l of water at 78.0 c