Test 1
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Oct. 5, 2015
Brewer: adrien_biernaux
Batch size: 
Type: All grain
Style: 18.A - Belgian Blond Ale


Beer profile
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Original gravity: 1.057
Final gravity: 1.014
Color: 17.6 EBC
IBU: 4.2
ABV: 5.6%


Ingredients
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|                                                   | Pale ()                                                                                             | Grain   | 1        | 89.8%      | 
|                                                   | Cara Belge ()                                                                                       | Grain   | 2        | 10.2%      | 
|                                                   | Hallerteau Hersbrucker (2.00%) - Boil 90.0 min                                                      | Hop     | 3        | 1.3 IBUs   | 
|                                                   | Challenger (5.60%) - Boil 90.0 min                                                                  | Hop     | 4        | 2.9 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                            |         | 5 min    | 
| Mash step                                         | Heat over                                                                                           |         | 45 min   | 
| Mash step                                         | Heat over                                                                                           |         | 15 min   | 
| Mash step                                         | Heat over                                                                                           |         | 5 min    | 

Fly sparge with  of water at