test ------------ March 10, 2026 Brewer: benber Batch size: 28.0 l Type: All grain Beer profile ------------ Original gravity: 1.064 Final gravity: 1.016 Color: 7.0 EBC IBU: 21.8 ABV: 6.2% Ingredients ------------ | 6.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 80.0% | | 1.50 kg | Cane (Beet) Sugar (0.0 EBC) | Grain | 2 | 20.0% | | 20.0 g | Willamette (4.40%) - Boil 60.0 min | Hop | 3 | 6.4 IBUs | | 10.0 g | barbe rouge (9.10%) - Boil 60.0 min | Hop | 4 | 6.6 IBUs | | 50.0 g | Willamette (4.40%) - Boil 15.0 min | Hop | 5 | 8.8 IBUs | Mash steps ------------ | | Fly sparge with 19.9 l of water at 78.0 c