PIMPA - Pimp My Imperial IPA ------------ Aug. 29, 2015 Brewer: traaf Batch size: Type: All grain Style: 14.C - Imperial IPA Beer profile ------------ Original gravity: 1.073 Final gravity: 1.014 Color: 17.4 EBC IBU: 83.2 ABV: 7.7% Ingredients ------------ | | Pale Malt (2 Row) UK () | Grain | 1 | 80.7% | | | Carared () | Grain | 2 | 12.4% | | | Sugar, Table (Sucrose) () | Grain | 3 | 6.8% | | | Summit (17.00%) - Boil 60.0 min | Hop | 4 | 63.8 IBUs | | | Cascade (5.50%) - Boil 15.0 min | Hop | 5 | 8.2 IBUs | | | Centennial (10.00%) - Dry Hop 21.0 days | Hop | 6 | 0.0 IBUs | | | Challenger (7.50%) - Boil 15.0 min | Hop | 7 | 11.2 IBUs | | | Oak Chips - (Oak Flavor 21.0 days) | Flavor | 8 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 15 min | | Mash step | Heat over | | 60 min | | Mash step | Heat over | | 10 min | Fly sparge with of water at