Chatus Wild Grape Ale ­– 2025-09-22 - Italian Grape Ale

Type : All grain Batch size : 450.0 l Boil size : 466.1 l

Created date : Sept. 20, 2025 Created by : enso Efficiency : 70.0%

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Estimated beer profile Pre-boil gravity: 1.042 Original gravity: 1.044 Final gravity: 1.002 Color: 9.1 EBC ABV: 5.5% Bitterness: 22.3 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
78.00 kg	Pale Malt (2 RP) (5.9 EBC)	Grain	1	85.7%
10.00 kg	Froment (4.0 EBC)	Grain	2	11.0%
3.00 kg	Smoked Malt (17.7 EBC)	Grain	3	3.3%
500.0 g	Saaz (8.50%) - Boil 40.0 min	Hop	4	22.3 IBU
150000.0 g	Marc de Chatus - Primary 4.0 days	Other	5	---
Yeast	. Flore Chatus - Salymes	Yeast	6	-

Mash detail

Name	Description	Step temperature	Step time
Mash in (Temperature)	Add 400.0 l of water. Heat to 69.2 c	69.0 c	90 min
Filtering
Fly sparge	Fly sparge with 257.2 l of water at 78.0 c