ÇVFM 2025 - American IPA
|
Type : All grain Batch size : 400.0 l Boil size : 442.0 l |
Created date : April 25, 2025 Created by : enso Efficiency : 70.0% |
Estimated beer profile
Pre-boil gravity: 1.037 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
50.00 kg
|
Pils (2.0 EBC) | Grain | 1 | 64.9% |
|
25.00 kg
|
Munich Malt (20.0 EBC) | Grain | 2 | 32.5% |
|
2.00 kg
|
Avoine flocons (2.0 EBC) | Grain | 3 | 2.6% |
400.0 g
|
Northern Brewer (12.00%) - Boil 60.0 min | Hop | 4 | 30.0 IBU |
|
500.0 g
|
Chinook (13.00%) - Flame Out 0.0 min | Hop | 5 | 0.0 IBU |
|
500.0 g
|
Cascade (7.60%) - Flame Out None min | Hop | 6 | 0.0 IBU |
|
500.0 g
|
Cascade (7.60%) - Dry Hop 2.0 days | Hop | 7 | 0.0 IBU |
|
500.0 g
|
Chinook (13.00%) - Dry Hop 2.0 days | Hop | 8 | 0.0 IBU |
Yeast
|
US 05 Safale - Fermentis | Yeast | 9 | - |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 200.0 l of water. Heat to 69.3 c | 69.0 c | 60 min |
|
Mash out
(Temperature)
|
Heat to 78.0 c over 30 min | 78.0 c | 20 min |
Filtering |
|||
Fly sparge |
Fly sparge with 419.1 l of water at 78.0 c | ||