renaissance beer color

renaissance - American Lager

Type : All grain
Batch size : 30.0 l
Boil size : 34.1 l
Created date : April 19, 2025
Created by : albertino16100
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.071
Original gravity: 1.081
Final gravity: 1.024
Color: 24.8 EBC
ABV: 7.4%
Bitterness: 40.8 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  5.00 kg Pale Malt (2 Row) US (3.9 EBC) Grain 1 46.3%
Grain icon  5.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 2 46.3%
Grain icon  0.50 kg Biscuit Malt (45.3 EBC) Grain 3 4.6%
Grain icon  0.30 kg Special B Malt (354.6 EBC) Grain 4 2.8%
Hop icon  30.0 g Colombus (17.10%) - Boil 60.0 min Hop 5 33.0 IBU
Hop icon  30.0 g Fuggles (4.50%) - Boil 60.0 min Hop 6 7.9 IBU
Yeast icon  Yeast S-33 Safale - Fermentis Yeast 7 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 27.0 l of water. Heat to 68.3 c over 10 min 66.0 c 60 min
Mash step Mash step (Infusion) Heat to 78.0 c over 10 min 78.0 c 30 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 28.0 l of water at 78.0 c