Grisette brett
------------
Dec. 13, 2024
Brewer: Solanacea
Batch size: 260.0 l
Type: All grain



Beer profile
------------
Original gravity: 1.052
Final gravity: 1.009
Color: 11.4 EBC
IBU: 24.1
ABV: 5.6%


Ingredients
------------
| 40.00 kg                                          | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 63.5%      | 
| 10.00 kg                                          | Munich Malt - 10L (19.7 EBC)                                                                                           | Grain   | 2        | 15.9%      | 
| 5.00 kg                                           | Cane (Beet) Sugar (0.0 EBC)                                                                                            | Grain   | 3        | 7.9%       | 
| 5.00 kg                                           | Wheat Malt, Bel (3.9 EBC)                                                                                              | Grain   | 4        | 7.9%       | 
| 2.50 kg                                           | Barley, Raw (3.9 EBC)                                                                                                  | Grain   | 5        | 4.0%       | 
| 0.50 kg                                           | Cara / crystal 120 (120.0 EBC)                                                                                         | Grain   | 6        | 0.8%       | 
| 250.0 g                                           | Pilgrim (10.00%) - Boil 60.0 min                                                                                       | Hop     | 7        | 24.1 IBUs  | 


Mash steps
------------
| Mash in                                           | Add 180.0 l of water. Heat over 66.3 c                                                                                 | 66.0 c  | 60 min   | 

Fly sparge with 178.2 l of water at 78.0 c