Heather Kornøl – Callune ------------ Nov. 12, 2024 Brewer: enso Batch size: 550.0 l Type: All grain Beer profile ------------ Original gravity: 1.052 Final gravity: 1.007 Color: 13.4 EBC IBU: 18.4 ABV: 5.9% Ingredients ------------ | 100.00 kg | Pale Malt (2 RP) (5.9 EBC) | Grain | 1 | 75.8% | | 12.00 kg | Munich Light (20.0 EBC) | Grain | 2 | 9.1% | | 10.00 kg | Malt fumé (17.7 EBC) | Grain | 3 | 7.6% | | 10.00 kg | Cryst'alpils (17.5 EBC) | Grain | 4 | 7.6% | | 300.0 g | Magnat (13.50%) - Boil 60.0 min | Hop | 5 | 18.4 IBUs | | 5000.0 g | Rameaux de genévrier cade - (Infusion dans la bâche d'eau chaude 2.0 days) | Spice | 6 | - | | 3000.0 g | Sommités fleuries de bruyère/callune - (None 2.0 hours) | Herb | 7 | - | | 3700.0 g | Sommités fleuries de callune - (None 2.0 hours) | Herb | 8 | - | Mash steps ------------ | Mash in | Add 450.0 l of water. Heat over 69.1 c | 69.0 c | 60 min | Fly sparge with 419.9 l of water at 78.0 c