Connivence C33 - Irish Red Ale 15.A - Irish Red Ale

@vincenW38 - Oct. 10, 2024


Ingredients

Amount Name Type # %/IBU
Grain icon  30.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 55.6%
Grain icon  12.00 kg Melanoiden Malt (39.4 EBC) Grain 2 22.2%
Grain icon  12.00 kg malt cara ruby (50.0 EBC) Grain 3 22.2%
Hop icon  100.0 g Magnum (14.00%) - Boil 60.0 min Hop 4 12.2 IBU
Hop icon  200.0 g Tettnang (4.50%) - Flame Out None min Hop 5 0.0 IBU
Yeast icon  Yeast SAFALE LEVURE S-04 - S04 Yeast 6 -

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 150.0 l of water. Heat to 68.4 c over 10 min 68.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 219.2 l of water at 78.0 c

Indicators

All grain - Batch size : 280.0 l

Est. original gravity: 1.044
1.036 1.046

Est. final gravity: 1.012
1.010 1.014

IBU: 12.2
18.0 28.0

Color: 21.4 EBC
17.7 27.6

ABV: 4.2%
3.80 5.00



%

Mash steps

Clonée à partir de

Share this recipe