Type : All grain Batch size : 25.0 l Boil size : 57.5 l |
Created date : Sept. 25, 2024 Created by : Herulf Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.031 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
6.50 kg | Malt Pale (8.0 EBC) | Grain | 1 | 83.3% |
1.00 kg | Caraamber (70.0 EBC) | Grain | 2 | 12.8% |
0.15 kg | Chocolate Malt (500.0 EBC) | Grain | 3 | 1.9% |
0.15 kg | Carafa Special II (1150.0 EBC) | Grain | 4 | 1.9% |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 20.9 l of water. Heat to 69.0 c over 10 min | 66.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 71.4 l of water at 78.0 c |