Type : All grain Batch size : 280.0 l Boil size : 282.6 l |
Created date : May 9, 2024 Created by : vincenW38 Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.044 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
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Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 90.9% |
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Avoine flocons (2.0 EBC) | Grain | 2 | 9.1% |
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Cascade (5.50%) - Boil 60.0 min | Hop | 3 | 10.6 IBU |
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Cascade (5.50%) - Dry Hop 4.0 days | Hop | 4 | 0.0 IBU |
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US 05 Safale - Fermentis | Yeast | 5 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
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Add 150.0 l of water. Heat to 68.4 c over 10 min | 68.0 c | 60 min |
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Heat to 78.0 c over 10 min | 78.0 c | 3 min |
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Fly sparge with 197.7 l of water at 78.0 c |