Type : All grain Batch size : 20.0 l Boil size : 23.3 l |
Created date : March 1, 2024 Created by : Racvadd Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.057 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
5.00 kg | Maris Otter (6.0 EBC) | Grain | 1 | 84.7% |
0.30 kg | Caraamber (59.1 EBC) | Grain | 2 | 5.1% |
0.30 kg | Munich Malt (17.7 EBC) | Grain | 3 | 5.1% |
0.30 kg | Wheat Malt, Ger (3.9 EBC) | Grain | 4 | 5.1% |
28.0 g | Simcoe (13.00%) - Boil 60.0 min | Hop | 5 | 39.8 IBU |
20.0 g | Citra (11.00%) - Boil 5.0 min | Hop | 6 | 4.8 IBU |