Annapurna
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Feb. 16, 2024
Brewer: Herulf
Batch size: 
Type: All grain
Style: 30.A - Spice, Herb, or Vegetable Beer


Beer profile
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Original gravity: 1.041
Final gravity: 1.008
Color: 10.5 EBC
IBU: 25.9
ABV: 4.3%


Ingredients
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|                                                   | Malt Pale ()                                                                                        | Grain   | 1       | 44.4%      | 
|                                                   | Malt de blé clair 4EBC ()                                                                           | Grain   | 2       | 22.2%      | 
|                                                   | Munich1 ()                                                                                          | Grain   | 3       | 22.2%      | 
|                                                   | Orge flocons ()                                                                                     | Grain   | 4       | 11.1%      | 
|                                                   | Chinook (13.00%) - Boil 60.0 min                                                                    | Hop     | 5       | 21.6 IBUs  | 
|                                                   | Chinook (13.00%) - Boil 5.0 min                                                                     | Hop     | 6       | 4.3 IBUs   | 
|                                                   | Chinook (13.00%) - Flame Out 0.0 min                                                                | Hop     | 7       | 0.0 IBUs   | 
|                                                   | Poivre Timut - (None 5.0 min)                                                                       | Spice   | 8       | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                            |         | 60 min  | 

Fly sparge with  of water at