Pogue Mahone II ------------ Feb. 9, 2024 Brewer: Herulf Batch size: Type: All grain Style: 13.C - English Porter Beer profile ------------ Original gravity: 1.047 Final gravity: 1.013 Color: 45.5 EBC IBU: 29.8 ABV: 4.4% Ingredients ------------ | | Malt Pale () | Grain | 1 | 57.9% | | | Munich II () | Grain | 2 | 27.6% | | | Carafa Special I () | Grain | 3 | 4.8% | | | Whisky Tourbé () | Grain | 4 | 4.8% | | | Brown malt () | Grain | 5 | 4.8% | | | Chinook (13.00%) - Boil 60.0 min | Hop | 6 | 19.5 IBUs | | | Challenger (8.00%) - Boil 15.0 min | Hop | 7 | 10.4 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash out | Heat over | | 15 min | Fly sparge with of water at