Coblynau's II
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Jan. 6, 2024
Brewer: Herulf
Batch size: 38.0 l
Type: All grain
Style: 12.A - British Golden Ale


Beer profile
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Original gravity: 1.052
Final gravity: 1.014
Color: 17.8 EBC
IBU: 38.7
ABV: 4.9%


Ingredients
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| 5.50 kg                                           | Malt Pale (8.0 EBC)                                                                                 | Grain   | 1       | 67.9%      | 
| 2.00 kg                                           | Munich II (25.0 EBC)                                                                                | Grain   | 2       | 24.7%      | 
| 0.60 kg                                           | Biscuit (50.0 EBC)                                                                                  | Grain   | 3       | 7.4%       | 
| 100.0 g                                           | Styrian Golding (4.50%) - Boil 70.0 min                                                             | Hop     | 4       | 30.6 IBUs  | 
| 21.0 g                                            | Willamette (5.90%) - Late Hop 10.0 min                                                              | Hop     | 5       | 2.7 IBUs   | 
| 25.0 g                                            | Willamette (5.90%) - Flame Out 0.0 min                                                              | Hop     | 6       | 0.0 IBUs   | 
| 20.0 g                                            | Willamette (5.90%) - Boil 30.0 min                                                                  | Hop     | 7       | 5.4 IBUs   | 


Mash steps
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| Mash in                                           | Add 23.2 l of water. Heat over 67.6 c                                                               | 65.0 c  | 60 min  | 
| Mash out                                          | Heat over 75.0 c                                                                                    | 75.0 c  | 15 min  | 

Fly sparge with 59.4 l of water at 78.0 c