Saison de Mars ------------ Dec. 6, 2023 Brewer: enso Batch size: Type: All grain Style: 25.B - Saison Beer profile ------------ Original gravity: 1.046 Final gravity: 1.004 Color: 8.7 EBC IBU: 51.3 ABV: 5.5% Ingredients ------------ | | Pilsner () | Grain | 1 | 33.3% | | | Malt de grand épeautre () | Grain | 2 | 33.3% | | | Pale Malt () | Grain | 3 | 33.3% | | | Magnat (13.70%) - Boil 40.0 min | Hop | 4 | 35.3 IBUs | | | Amarillo (5.40%) - Flame Out 20.0 min | Hop | 5 | 16.0 IBUs | | | Amarillo (5.40%) - Dry Hop 2.0 days | Hop | 6 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash out | Heat over | | 15 min | Fly sparge with of water at