Coblynau's beer color

Coblynau's - British Golden Ale

Type : All grain
Batch size : 35.0 l
Boil size : 56.1 l
 Created date : Nov. 24, 2023
Created by : Herulf
Efficiency : 90.0%

Estimated beer profile

Pre-boil gravity: 1.045
Original gravity: 1.072
Final gravity: 1.020
Color: 22.6 EBC
ABV: 6.8%
Bitterness: 23.2 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  8.00 kg Malt Pale (8.0 EBC) Grain 1 86.0%
Grain icon  0.60 kg Caramunich II (120.0 EBC) Grain 2 6.5%
Grain icon  0.40 kg Biscuit (50.0 EBC) Grain 3 4.3%
Grain icon  0.30 kg CaraHell (20.0 EBC) Grain 4 3.2%
Hop icon  73.0 g Styrian Golding (4.50%) - Boil 70.0 min Hop 5 20.3 IBU
Hop icon  25.0 g Willamette (5.90%) - Late Hop 10.0 min Hop 6 2.9 IBU
Hop icon  25.0 g Willamette (5.90%) - Flame Out 0.0 min Hop 7 0.0 IBU
Yeast icon  Yeast 1 London ESB - Lallemand Yeast 8 -
Yeast icon  Yeast 1 London ESB - Lallemand Yeast 9 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 23.2 l of water. Heat to 68.7 c over 10 min 66.0 c 60 min
Mash step Mash out (Temperature) Heat to 75.0 c over 10 min 75.0 c 15 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 57.2 l of water at 78.0 c