IPA Thalus cryo
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Sept. 25, 2023
Brewer: Solanacea
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.069
Final gravity: 1.017
Color: 9.2 EBC
IBU: 32.4
ABV: 6.8%


Ingredients
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|                                      | Pilsner (2 Row) Bel ()                                                                                                 | Grain  | 1        | 50.0%      | 
|                                      | Maris Otter ()                                                                                                         | Grain  | 2        | 25.0%      | 
|                                      | Oats, Malted ()                                                                                                        | Grain  | 3        | 10.0%      | 
|                                      | Cane (Beet) Sugar ()                                                                                                   | Grain  | 4        | 10.0%      | 
|                                      | Oats, Flaked ()                                                                                                        | Grain  | 5        | 5.0%       | 
|                                      | Talus cryo (11.00%) - Late Hop 20.0 min                                                                                | Hop    | 6        | 23.9 IBUs  | 
|                                      | Talus cryo (12.00%) - Late Hop 5.0 min                                                                                 | Hop    | 7        | 8.6 IBUs   | 
|                                      | Talus cryo (11.00%) - Dry Hop 7.0 days                                                                                 | Hop    | 8        | 0.0 IBUs   | 


Mash steps
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| Mash in                              | Add  of water. Heat over                                                                                               |        | 60 min   | 

Fly sparge with  of water at