Imp stout b.a. Islay
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Sept. 20, 2023
Brewer: Solanacea
Batch size: 250.0 l
Type: All grain



Beer profile
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Original gravity: 1.114
Final gravity: 1.028
Color: 110.0 EBC
IBU: 72.7
ABV: 11.2%


Ingredients
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| 100.00 kg                                         | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 70.2%      | 
| 25.00 kg                                          | Munich Malt - 20L (39.4 EBC)                                                                                           | Grain   | 2        | 17.5%      | 
| 10.00 kg                                          | Caraaroma (256.1 EBC)                                                                                                  | Grain   | 3        | 7.0%       | 
| 5.00 kg                                           | Carafa III (999.9 EBC)                                                                                                 | Grain   | 4        | 3.5%       | 
| 2.50 kg                                           | Black (Patent) Malt (985.0 EBC)                                                                                        | Grain   | 5        | 1.8%       | 
| 1000.0 g                                          | Columbus (Tomahawk) (14.00%) - Boil 60.0 min                                                                           | Hop     | 6        | 72.7 IBUs  | 


Mash steps
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Fly sparge with 102.3 l of water at 78.0 c