Orbiter v6.2 – 2023-08-10
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Aug. 9, 2023
Brewer: enso
Batch size: 545.0 l
Type: All grain
Style: 8.B - Special/Best/Premium Bitter


Beer profile
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Original gravity: 1.041
Final gravity: 1.003
Color: 23.8 EBC
IBU: 33.5
ABV: 4.9%


Ingredients
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| 80.00 kg                                          | Pale Malt (2 RP) (10.0 EBC)                                                                                            | Grain   | 1        | 76.2%      | 
| 12.50 kg                                          | Corn, Flaked (2.6 EBC)                                                                                                 | Grain   | 2        | 11.9%      | 
| 12.50 kg                                          | Crystal Malt 150 (150.0 EBC)                                                                                           | Grain   | 3        | 11.9%      | 
| 1200.0 g                                          | Fuggles (5.50%) - Boil 60.0 min                                                                                        | Hop     | 4        | 33.5 IBUs  | 
| 500.0 g                                           | Fuggles (5.50%) - Flame Out 0.0 min                                                                                    | Hop     | 5        | 0.0 IBUs   | 


Mash steps
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| Mash in                                           | Add 400.0 l of water. Heat over 69.2 c                                                                                 | 69.0 c  | 60 min   | 
| Mash step                                         | Heat over 75.0 c                                                                                                       | 75.0 c  | 15 min   | 

Fly sparge with 407.3 l of water at 78.0 c