Demon Cleaner
------------
July 25, 2015
Brewer: enso
Batch size: 
Type: All grain
Style: 16.C - Saison


Beer profile
------------
Original gravity: 1.075
Final gravity: 1.001
Color: 13.6 EBC
IBU: 43
ABV: 9.6%


Ingredients
------------
|                  | Pilsner (2 Row) Ger ()                                                                     | Grain  | 1       | 82.0%     | 
|                  | Brown Sugar, Light ()                                                                      | Grain  | 2       | 8.2%      | 
|                  | Wheat Malt, Ger ()                                                                         | Grain  | 3       | 4.9%      | 
|                  | Abbey Malt ()                                                                              | Grain  | 4       | 4.9%      | 
|                  | Saaz (3.10%) - Boil 60.0 min                                                               | Hop    | 5       | 17.9 IBUs | 
|                  | Saaz (3.10%) - Boil 7.0 min                                                                | Hop    | 6       | 8.0 IBUs  | 
|                  | Saaz (3.10%) - Dry Hop 2.0 days                                                            | Hop    | 7       | 0.0 IBUs  | 
|                  | Magnum (11.20%) - Boil 60.0 min                                                            | Hop    | 8       | 17.2 IBUs | 


Mash steps
------------
| Mash in          | Add  of water. Heat over                                                                   |        | 60 min  | 
| Mash out         | Heat over                                                                                  |        | 10 min  | 

Fly sparge with  of water at