La reprise d'une blonde ------------ May 18, 2023 Brewer: albertino16100 Batch size: 30.0 l Type: All grain Style: 1.B - American Lager Beer profile ------------ Original gravity: 1.076 Final gravity: 1.017 Color: 16.0 EBC IBU: 23.9 ABV: 7.7% Ingredients ------------ | 5.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 48.5% | | 4.00 kg | Pale Malt (6 Row) US (3.9 EBC) | Grain | 2 | 38.8% | | 1.00 kg | Wheat, Flaked (3.2 EBC) | Grain | 3 | 9.7% | | 0.20 kg | carared (50.0 EBC) | Grain | 4 | 1.9% | | 0.10 kg | Special B Malt (354.6 EBC) | Grain | 5 | 1.0% | | 15.0 g | Aramis (6.80%) - Boil 60.0 min | Hop | 6 | 6.9 IBUs | | 20.0 g | Columbus (Tomahawk) (14.00%) - Boil 60.0 min | Hop | 7 | 17.0 IBUs | | 10.0 g | Saaz (4.50%) - Dry Hop 4.0 days | Hop | 8 | 0.0 IBUs | Mash steps ------------ | Mash in | Add 35.0 l of water. Heat over 67.8 c | 66.0 c | 60 min | | Mash step | Heat over 72.0 c | 72.0 c | 10 min | Fly sparge with 19.5 l of water at 78.0 c