IPA ------------ April 18, 2023 Brewer: Solanacea Batch size: Type: All grain Beer profile ------------ Original gravity: 1.063 Final gravity: 1.016 Color: 10.9 EBC IBU: 40.4 ABV: 6.1% Ingredients ------------ | | Pilsner (2 Row) Ger () | Grain | 1 | 43.5% | | | Pale Malt (2 Row) Bel () | Grain | 2 | 43.5% | | | Munich1 () | Grain | 3 | 8.7% | | | Cane (Beet) Sugar () | Grain | 4 | 4.3% | | | Cashmere bio (9.00%) - Flame Out 5.0 min | Hop | 5 | 4.6 IBUs | | | Pilgrim (11.50%) - Boil 60.0 min | Hop | 6 | 7.4 IBUs | | | Cashmere (9.00%) - Boil 20.0 min | Hop | 7 | 7.7 IBUs | | | Pilgrim (11.50%) - Boil 20.0 min | Hop | 8 | 9.9 IBUs | | | Pilgrim (11.50%) - Flame Out 5.0 min | Hop | 9 | 6.5 IBUs | | | Amarillo (8.50%) - Dry Hop 3.0 days | Hop | 10 | 0.0 IBUs | | | Citra cryo (12.00%) - Boil None min | Hop | 11 | 0.0 IBUs | | | Cashmere (9.50%) - Dry Hop 3.0 days | Hop | 12 | 0.0 IBUs | | | Amarillo (8.50%) - Flame Out 5.0 min | Hop | 13 | 4.3 IBUs | Mash steps ------------ | | Fly sparge with of water at