birthday beer
------------
March 9, 2023
Brewer: Abeerbol
Batch size: 55.0 l
Type: All grain
Style: 1.D - American Wheat Beer


Beer profile
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Original gravity: 1.057
Final gravity: 1.011
Color: 11.4 EBC
IBU: 30.9
ABV: 6.0%


Ingredients
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| 9.00 kg                                           | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 62.1%      | 
| 3.00 kg                                           | Wheat Malt, Bel (3.9 EBC)                                                                                              | Grain   | 2        | 20.7%      | 
| 2.00 kg                                           | Oats, Flaked (2.0 EBC)                                                                                                 | Grain   | 3        | 13.8%      | 
| 0.50 kg                                           | Honey Malt (49.2 EBC)                                                                                                  | Grain   | 4        | 3.4%       | 
| 20.0 g                                            | Magnum (15.00%) - Boil 60.0 min                                                                                        | Hop     | 5        | 13.1 IBUs  | 
| 10.0 g                                            | Motueka (8.40%) - Boil 15.0 min                                                                                        | Hop     | 6        | 1.8 IBUs   | 
| 20.0 g                                            | Motueka (8.40%) - Boil 10.0 min                                                                                        | Hop     | 7        | 2.7 IBUs   | 
| 40.0 g                                            | Motueka (8.40%) - Boil 5.0 min                                                                                         | Hop     | 8        | 2.9 IBUs   | 
| 40.0 g                                            | Huell melon (7.40%) - Boil 10.0 min                                                                                    | Hop     | 9        | 4.7 IBUs   | 
| 90.0 g                                            | Huell melon (7.40%) - Boil 5.0 min                                                                                     | Hop     | 10       | 5.8 IBUs   | 
| 150.0 g                                           | Appolo sur split 30L (12.00%) - Dry Hop 4.0 days                                                                       | Hop     | 11       | 0.0 IBUs   | 
| 160.0 g                                           | Cascade sur split 30L (5.70%) - Dry Hop 4.0 days                                                                       | Hop     | 12       | 0.0 IBUs   | 
| 150.0 g                                           | Appolo (12.00%) - Dry Hop 4.0 days                                                                                     | Hop     | 13       | 0.0 IBUs   | 
| 2500.0 g                                          | Purée ananas split 25L - (None 10.0 days)                                                                              | Flavor  | 14       | -          | 


Mash steps
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| Mash in                                           | Add 44.0 l of water. Heat over 70.5 c                                                                                  | 69.0 c  | 60 min   | 

Fly sparge with 37.5 l of water at 78.0 c