Taming the Dragon v1 2023-02-15
------------
Feb. 13, 2023
Brewer: enso
Batch size: 550.0 l
Type: All grain
Style: 27.C - Historical Beer: Lichtenhainer


Beer profile
------------
Original gravity: 1.041
Final gravity: 1.003
Color: 6.8 EBC
IBU: 9.9
ABV: 4.9%


Ingredients
------------
| 40.00 kg                                          | Malt fumé à l'aulne (3.0 EBC)                                                                                          | Grain   | 1        | 33.3%      | 
| 40.00 kg                                          | Pilsner (2 RP) (3.9 EBC)                                                                                               | Grain   | 2        | 33.3%      | 
| 40.00 kg                                          | Malt de blé (4.0 EBC)                                                                                                  | Grain   | 3        | 33.3%      | 
| 200.0 g                                           | Nugget (10.00%) - Boil 20.0 min                                                                                        | Hop     | 4        | 6.1 IBUs   | 
| 100.0 g                                           | Northern Brewer (14.00%) - Boil 20.0 min                                                                               | Hop     | 5        | 3.9 IBUs   | 


Mash steps
------------
| Mash in                                           | Add 400.0 l of water. Heat over 65.2 c                                                                                 | 65.0 c  | 60 min   | 

Fly sparge with 421.2 l of water at 78.0 c