Mayennaise ------------ Jan. 14, 2023 Brewer: Jef Batch size: 25.0 l Type: All grain Style: 25.B - Saison Beer profile ------------ Original gravity: 1.061 Final gravity: 1.015 Color: 13.4 EBC IBU: 0 ABV: 6.0% Ingredients ------------ | 6.00 kg | Pale malt (8.5 EBC) | Grain | 1 | 89.6% | | 0.70 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 2 | 10.4% | Mash steps ------------ | Mash in | Add 20.0 l of water. Heat over 69.1 c | 66.0 c | 60 min | | Mash step | Heat over 72.0 c | 72.0 c | 20 min | Fly sparge with 34.6 l of water at 78.0 c