brune IPA /chataigne
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Dec. 23, 2022
Brewer: benber
Batch size: 
Type: All grain
Style: 21.B - Specialty IPA: Brown IPA


Beer profile
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Original gravity: 1.061
Final gravity: 1.018
Color: 46.0 EBC
IBU: 64.8
ABV: 5.6%


Ingredients
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|                                                   | Pale malt ()                                                                                                           | Grain  | 1       | 78.9%     | 
|                                                   | Candi Sugar, Amber ()                                                                                                  | Grain  | 2       | 10.8%     | 
|                                                   | Caramel/Crystal Malt - 60L ()                                                                                          | Grain  | 3       | 3.2%      | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain  | 4       | 2.3%      | 
|                                                   | Black Barley (Stout) ()                                                                                                | Grain  | 5       | 1.8%      | 
|                                                   | Barley, Flaked ()                                                                                                      | Grain  | 6       | 1.4%      | 
|                                                   | Chocolate Malt ()                                                                                                      | Grain  | 7       | 0.9%      | 
|                                                   | Acid Malt ()                                                                                                           | Grain  | 8       | 0.7%      | 
|                                                   | Citra (13.50%) - Boil 60.0 min                                                                                         | Hop    | 9       | 5.8 IBUs  | 
|                                                   | Simcoe (10.90%) - Boil 60.0 min                                                                                        | Hop    | 10      | 4.2 IBUs  | 
|                                                   | mosaic (11.00%) - Boil 60.0 min                                                                                        | Hop    | 11      | 4.3 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 60.0 min                                                                                        | Hop    | 12      | 2.4 IBUs  | 
|                                                   | Citra (13.50%) - Boil 30.0 min                                                                                         | Hop    | 13      | 4.4 IBUs  | 
|                                                   | Simcoe (10.90%) - Boil 30.0 min                                                                                        | Hop    | 14      | 3.6 IBUs  | 
|                                                   | mosaic (11.00%) - Boil 30.0 min                                                                                        | Hop    | 15      | 3.6 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 30.0 min                                                                                        | Hop    | 16      | 1.8 IBUs  | 
|                                                   | Citra (13.50%) - Boil 15.0 min                                                                                         | Hop    | 17      | 11.5 IBUs | 
|                                                   | Simcoe (10.90%) - Boil 15.0 min                                                                                        | Hop    | 18      | 9.3 IBUs  | 
|                                                   | mosaic (11.00%) - Boil 15.0 min                                                                                        | Hop    | 19      | 9.3 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 15.0 min                                                                                        | Hop    | 20      | 4.7 IBUs  | 


Mash steps
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|                                                   | 

Fly sparge with  of water at