kveik ambré ipa gimgembre
------------
July 28, 2022
Brewer: benber
Batch size: 54.0 l
Type: All grain
Style: 14.A - English IPA


Beer profile
------------
Original gravity: 1.063
Final gravity: 1.015
Color: 21.0 EBC
IBU: 71.7
ABV: 6.2%


Ingredients
------------
| 6.75 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 47.2%      | 
| 4.10 kg                                           | Malt ambrée ou abbaye (45.0 EBC)                                                                                       | Grain   | 2        | 28.7%      | 
| 2.00 kg                                           | Candi Sugar, Clear (1.0 EBC)                                                                                           | Grain   | 3        | 14.0%      | 
| 1.25 kg                                           | malt pale ale (8.0 EBC)                                                                                                | Grain   | 4        | 8.7%       | 
| 0.20 kg                                           | Acid Malt (5.9 EBC)                                                                                                    | Grain   | 5        | 1.4%       | 
| 40.0 g                                            | chinook (11.70%) - Boil 60.0 min                                                                                       | Hop     | 6        | 19.7 IBUs  | 
| 13.4 g                                            | Mandarina bavaria (10.30%) - Boil 60.0 min                                                                             | Hop     | 7        | 5.8 IBUs   | 
| 74.0 g                                            | Southern aroma (6.20%) - Boil 60.0 min                                                                                 | Hop     | 8        | 19.3 IBUs  | 
| 20.0 g                                            | Simcoe (13.00%) - Boil 30.0 min                                                                                        | Hop     | 9        | 8.4 IBUs   | 
| 13.0 g                                            | Fuggles (4.30%) - Boil 30.0 min                                                                                        | Hop     | 10       | 1.8 IBUs   | 
| 60.0 g                                            | Simcoe (13.40%) - Boil 15.0 min                                                                                        | Hop     | 11       | 16.8 IBUs  | 


Mash steps
------------
|                                                   | 

Fly sparge with 37.1 l of water at 78.0 c