Dark Daze beer color

Dark Daze - Belgian Dark Strong Ale

Type : All grain
Batch size : 20.0 l
Boil size : 23.0 l
Created date : July 23, 2022
Created by : nostradamnit
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.083
Original gravity: 1.095
Final gravity: 1.027
Color: 25.2 EBC
ABV: 8.8%
Bitterness: 32.1 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  6.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 72.3%
Grain icon  2.00 kg Candi Sugar, Dark Copper (36.0 EBC) Sugar 2 24.1%
Grain icon  0.30 kg Oats, Flaked (2.0 EBC) Grain 3 3.6%
Hop icon  33.0 g Styrian Wolf (12.00%) - Boil 50.0 min Hop 4 29.0 IBU
Hop icon  50.0 g Hallertauer Hersbrucker (4.00%) - Late Hop 5.0 min Hop 5 3.1 IBU
Hop icon  50.0 g Homegrown Brewer's Gold (8.00%) - Flame Out None min Hop 6 0.0 IBU
Yeast icon  Yeast M31 Belgian Tripel - Mangrove Jack's Yeast 7 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 20.0 l of water. Heat to 69.1 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 9.7 l of water at 78.0 c