barley wine ------------ May 25, 2022 Brewer: albertino16100 Batch size: 35.0 l Type: All grain Style: 9.A - Scottish Light 60/- Beer profile ------------ Original gravity: 1.070 Final gravity: 1.018 Color: 22.0 EBC IBU: 29.5 ABV: 6.8% Ingredients ------------ | 6.00 kg | Pale Malt (6 Row) US (3.9 EBC) | Grain | 1 | 53.6% | | 3.00 kg | Carared (39.4 EBC) | Grain | 2 | 26.8% | | 2.00 kg | Vienna Malt (6.9 EBC) | Grain | 3 | 17.9% | | 0.20 kg | Oats, Flaked (2.0 EBC) | Grain | 4 | 1.8% | | 30.0 g | Magnum (14.00%) - Boil 60.0 min | Hop | 5 | 23.1 IBUs | | 29.0 g | Saaz (4.00%) - Boil 60.0 min | Hop | 6 | 6.4 IBUs | Mash steps ------------ | Mash in | Add 28.0 l of water. Heat over 68.2 c | 66.0 c | 60 min | | Mash step | Heat over 72.0 c | 72.0 c | 15 min | Fly sparge with 32.8 l of water at 78.0 c