fruity fresh beer color

fruity fresh - American IPA

Type : All grain
Batch size : 23.0 l
Boil size : 27.7 l
Created date : May 23, 2022
Created by : Piba6
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.065
Original gravity: 1.079
Final gravity: 1.020
Color: 8.5 EBC
ABV: 7.7%
Bitterness: 3.6 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  5.01 kg Pale Malt (2 Row) US (3.9 EBC) Grain 1 62.5%
Grain icon  2.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 2 25.0%
Grain icon  1.00 kg Oats, Flaked (2.0 EBC) Grain 3 12.5%
Hop icon  10.0 g Cascade (5.50%) - Boil 30.0 min Hop 4 3.6 IBU
Hop icon  200.0 g Cascade (5.50%) - Dry Hop 7.0 days Hop 5 0.0 IBU


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 25.0 l of water. Heat to 68.5 c over 30 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.7 l of water at 78.0 c