Belge ------------ Brewer: albertino16100 Batch size: 30.0 l Type: All grain Beer profile ------------ Original gravity: 1.071 Final gravity: 1.013 ABV: 7.5% IBU: 26.3% Ingredients ------------ | 6.00 kg | Pale Malt (6 Row) US (3.9 EBC) | Grain | 1 | 62.5% | | 3.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 2 | 31.2% | | 0.50 kg | Wheat, Flaked (3.2 EBC) | Grain | 3 | 5.2% | | 0.10 kg | Special B Malt (354.6 EBC) | Grain | 4 | 1.0% | | 35.0 g | Smaragd (5.00%) - Boil 60.00 min | Hop | 5 | 12.3 IBUs | | 30.0 g | Calistra (3.00%) - Boil 60.00 min | Hop | 6 | 6.3 IBUs | | 30.0 g | Saaz (4.00%) - Boil 60.00 min | Hop | 7 | 7.6 IBUs | | 30.0 g | Irish Moss - (Clarity 15.00 min) | Fining | 8 | - | Mash steps ------------ | | Fly sparge with 29.8 l of water at 78.0 c