May Day Blonde ------------ April 30, 2022 Brewer: nostradamnit Batch size: Type: All grain Style: 16.B - Belgian Pale Ale Beer profile ------------ Original gravity: 1.070 Final gravity: 1.019 Color: 8.2 EBC IBU: 25.6 ABV: 6.6% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 80.0% | | | Candi Sugar, Clear () | Grain | 2 | 16.0% | | | Oats, Flaked () | Grain | 3 | 4.0% | | | Styrian Wolf (13.80%) - Boil 40.0 min | Hop | 4 | 20.4 IBUs | | | Hallertauer Blanc (11.80%) - Boil 10.0 min | Hop | 5 | 5.2 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash out | Heat over | | 10 min | Fly sparge with of water at