Ris de veau
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April 25, 2022
Brewer: Solanacea
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.105
Final gravity: 1.028
Color: 166.5 EBC
IBU: 44.5
ABV: 10.0%


Ingredients
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|                                                   | Munich Malt - 20L ()                                                                                                   | Grain   | 1        | 72.7%      | 
|                                                   | Peat Smoked Malt ()                                                                                                    | Grain   | 2        | 7.3%       | 
|                                                   | Cara rye ()                                                                                                            | Grain   | 3        | 7.3%       | 
|                                                   | Chocolate seigle ()                                                                                                    | Grain   | 4        | 5.5%       | 
|                                                   | Roasted Barley ()                                                                                                      | Grain   | 5        | 3.6%       | 
|                                                   | Carafa I ()                                                                                                            | Grain   | 6        | 1.8%       | 
|                                                   | Carafa III ()                                                                                                          | Grain   | 7        | 1.8%       | 
|                                                   | Chinook (13.00%) - Flame Out None min                                                                                  | Hop     | 8        | 0.0 IBUs   | 
|                                                   | Northern Brewer (8.50%) - Boil 120.0 min                                                                               | Hop     | 9        | 44.5 IBUs  | 
|                                                   | Northern Brewer (8.50%) - Late Hop None min                                                                            | Hop     | 10       | 0.0 IBUs   | 
|                                                   | Noix de tonka - ( 0.0 min)                                                                                             | Spice   | 11       | -          | 
|                                                   | Vanille gousse - ( 0.0 min)                                                                                            | Spice   | 12       | -          | 
|                                                   | American Oak  - (Oak Flavor 0.0 min)                                                                                   | Flavor  | 13       | -          | 
|                                                   | Bourbon - (25cl 0.0 min)                                                                                               | Flavor  | 14       | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 90 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 15 min   | 

Fly sparge with  of water at